SEPTEMBER: Old World vs. New World
Discover the fundamental differences that make wines from historic Europe and the bold New World so unique.
Uncorked: A Tale of Two Chardonnays (and Pinots!)
Dates: September 2 & 4
This is the ultimate "Aha!" moment in wine. We’ll taste a buttery California Chardonnay side-by-side with a flinty French Burgundy to truly understand the taste of a place. This session is the best way to feel, not just hear about, the magic of terroir.
Uncorked: How to Taste Wine Like a Pro
Dates: September 9 & 11
Ready to taste with confidence? In this essential session, we give you the professional's toolbox. You'll master the "5 S's" of tasting and learn to describe exactly what's in your glass, from acidity and tannin to body and finish.
Uncorked: The "Big Six" Noble Grapes
Dates: September 16 & 18
Consider this the alphabet of the wine world. We’ll explore the six foundational grapes that dominate wine lists everywhere—from Riesling to Cabernet Sauvignon—and learn their benchmark characteristics so you can spot them in the wild.
Uncorked: Battle of the Blends - Bordeaux vs. Napa
Dates: September 23 & 25
We pit the world's two most famous red blends head-to-head in this luxurious tasting. You’ll understand the historic power of France's Bordeaux and how Napa Valley became a global superstar in this masterclass on Cabernet and Merlot.
OCTOBER: A Grand Tour of Italy
From the rolling hills of Tuscany to the sun-drenched southern islands, we uncork the passion and diversity of Italy.
Uncorked: Under the Tuscan Sun
Dates: September 30 & October 2
Journey to the heart of Italian wine. We’ll explore the many faces of the legendary Sangiovese grape, from classic Chianti to the bold and age-worthy Brunello, all while soaking in the spirit of Tuscany.
Uncorked: The Kings of Northern Italy
Dates: October 7 & 9
Meet the powerhouse grapes of Piedmont. We’ll taste the friendly, food-loving Barbera and bow down to Nebbiolo, the noble grape behind Barolo, the "King of Wines."
Uncorked: The Bubbles of Italy
Dates: October 14 & 16
Everyone knows Prosecco, but there's so much more to discover. We’ll dive deeper into the world of Italian spumante, tasting everything from fine Franciacorta to Lambrusco.
Uncorked: Hidden Gems of Southern Italy
Dates: October 21 & 23
An adventurous tour of the sun-drenched south. We’ll discover volcanic wines from Sicily, bold reds from Puglia, and crisp whites from Sardinia in this journey off the beaten path.
NOVEMBER: Global Adventures & Holiday Prep
Explore exciting wines from around the globe and get ready to be the hero of your holiday dinner party.
Uncorked: Tapas & Tipples of Spain
Dates: October 28 & 30
A vibrant journey through Spain’s most important regions. You’ll master the aging requirements of Rioja, sip crisp coastal Albariño, and taste the power of Priorat.
Uncorked: Malbec and More from South America
Dates: November 4 & 6
Cross the equator to the high-altitude vineyards of Argentina and the diverse valleys of Chile. Spoiler alert: it’s about so much more than just Malbec!
Uncorked: Kiwis & Kangaroos - NZ & Australia
Dates: November 11 & 13
Take a trip "down under" to taste the zesty Sauvignon Blanc that made New Zealand famous and the bold, iconic Shiraz from Australia's Barossa Valley.
Uncorked: The Secrets of Food & Wine Pairing
Dates: November 18 & 20
Demystify food and wine pairing forever in this practical, hands-on session. We'll taste classic combinations to learn the core principles that will make you the hero of your next dinner party.
Uncorked: Your Thanksgiving Survival Guide
Dates: November 25 (Tuesday Only)
What do you pair with a dozen dishes on one table? We'll taste a flight of ultra-versatile wines guaranteed to make your holiday meal a smashing success.
DECEMBER: Holiday & Celebration Wines
Toast the season with festive sessions dedicated to the most celebratory wines in the world.
Uncorked: A Guide to Sparkling Wine
Dates: December 2 & 4
Pop, Fizz, Clink! This festive dive into bubbles is perfect for the holidays. You’ll taste and understand the crucial differences between Champagne, Cava, Prosecco, and more.
Uncorked: Sweet Endings - A Tour of Dessert Wines
Dates: December 9 & 11
End the semester with a luxurious and decadent exploration of the world's great sweet wines. We’ll explore Port, Sauternes, and more, pairing them with classic holiday treats.