A golden revival of the real banana liqueur, this is ripe, rich, and rooted in 19th-century French tradition.
Real Banana, Finally
Forget the fluorescent, candy-scented imposters. This is what crème de banane was always meant to be: luscious, velvety, and profoundly authentic. The nose is like peeling a perfectly ripe banana next to a crème brûlée torch, with aromas of vanilla and warm banana bread. The palate is a full-bodied experience of flambéed bananas, golden caramel, and soft spice.
The heart of the bottle is a banana eau de vie (a spirit distilled from real bananas), which is then married with a second fruit infusion for body and depth. No artificial flavors, no neon hues. Just real fruit and historically accurate methods from the spirits archeologists at Tempus Fugit.
How to Enjoy
A masterstroke that elevates tiki and classic cocktails. Add it to a rum Old Fashioned, a banana Daiquiri, or a tropical sour to experience its authentic flavor.
Quick Facts
Producer: |
Tempus Fugit Spirits |
Spirit: |
Crème de Banane (Banana Liqueur) |
Origin: |
Switzerland |
Style: |
Authentic Fruit Liqueur, Rich, Luscious |
Proof: |
52 (26% ABV) |
Tasting Notes: |
Ripe banana, flambéed banana, crème brûlée, golden caramel |
Good to Know: |
Tempus Fugit specializes in recreating historic, often forgotten spirits and liqueurs with historical accuracy and high-quality ingredients. |
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